IN-STORE RESTAURANT TECH -
EMPOWERING EXPANSIONS WITH TECHNOLOGY IN ASIA
How does the adoption of information technology redefine the face of the Asian restaurant industry? What opportunities do Asian technology companies move from Asia to the global market with international catering groups? We are looking forward to two very experienced attendees with their views on how technology can empower the expansion of restaurant chains.
Asia's largest catering market: There are thousands of stores for chain brands in mainland China.
Empowerment and digital transformation in fast-food chains: Contemporary information technology challenges for restaurant chains in mainland China.
Join us on November 25 at the APAC F&B Innovation Summit 2021, where we delve into how technology adoption has changed in the past decade and where the next big event will happen.
-Julius Liu, former senior IT director of McDonald's China
-Steve Tsai, CEO and Solution Director of Kabob Retail Cloud
-Moderator: Louis Lin, co-founder of Foodland Ventures
Date: November 25
Time: 10:00 ~ 20:00 CST